Now introducing the Chocolate Cream Cold Brew and Lime-Frosted Coconut Bar!
These two are the newest additions to the Starbucks Summer menu. The Chocolate Cream Cold Brew is described as coffee with a soft chocolate cream blanket of cold foam and sweet vanilla syrup. The cold foam topping is similar to a malted chocolate milkshake on a summer's day. The Lime-Frosted Coconut Bar is a treat combining chewy coconut, oatmeal, and mini white chocolate chips, crowned with a tart lime frosting, a drizzle of white icing, and a shaving of coconut.
The Bacon, Sausage, Egg Wrap and the Unicorn Cake Pop are also making a comeback.